Brown & Loe Menu
36 items in 6 sections · $6.00 – $38.00 · American Restaurant in Kansas City, MO
Brown & Loe’s menu lists 36 dishes and drinks, grouped into STARTERS, SALADS, SOUP, MAINS, SIDES, and DESSERT. Prices range from $6.00 to $38.00, and a typical item costs about $14.00. Popular choices include HUMMUS, RIBEYE, FRIES, ARUGULA, and DAY SOUP.
STARTERS 8
- HUMMUS$14.00
smoked baba ghanoush, aleppo, olive and za’atar pita
- PULL APART HOT ROLLS$14.00
bronx bagel seasoning, miso butter, sweet sorghum syrup
- CHEF’S BOARD$25.00
chef’s selection of cured meats, cheeses and accompaniments
- OYSTERS ON THE HALF SHELL
seasonal varieties - house sauces, lemon
- CALAMARI$15.00
spicy tomato oil, honey horseradish, grana padano
- DEVILED EGGS$14.00
traditional filling, french fried onions, smoked paprika, sweet potato
- CHEESE SAGANAKI$18.00
halloumi, guava coulis, berbere oil, black cumin, lemon, naan
- FRIED YUCCA$16.00
plantain, crispy pork, chili oil, tomato curtido, Salvadorian crema
SALADS 3
- ARUGULA
shaved fennel, toasted nuts, Turkish apricot, goat cheese, pomegranate prosecco vinaigrette
- CAESAR
chopped romaine, croutons, hard-boiled egg, parmesan, classic dressing
- GRAIN AND NAAN
quinoa, garbanzo, kale, soy bean, eggplant, romesco, fattoush vinaigrette, fried garlic
SOUP 1
- DAY SOUP
MAINS 8
- RIBEYE$38.00
french dry rub, fondant potatoes, heirloom carrots, umami butter
- FRIED CHICKEN & GNOCCHI$24.00
overnight brined. fried chicken thigh, sauteed hearty greens, heirloom carrots, pan jus
- SPAGHETTI SQUASH$19.00
forest mushrooms, brussels sprouts, sauteed greens, mushroom vinaigrette, cashew cheese, toasted tree nuts
- DRY-AGED PORK CHOP$36.00
day brined, nashville rub, cheesy grit cake, bacon green beans, cipollini aigre-doux
- SMOKED GOUDA MAC$18.00
pepper bacon, cavatappi pasta, garlic herb breadcrumbs
- GRILLED SALMON$30.00
peppercorn-sumac rub, moussaka, friggione, grilled cauliflower, herb pesto
- SHRIMP & NOODLES$26.00
tofu, gochugaru, ginger tamari, green onion, knife-cut noodle, crispy garlic, omega seeds
- MEATLOAF$24.00
goat cheese mashed potatoes, bacon green beans, brandy cream, french fried onions
SIDES 9
- FRIES$6.00
- CRISPY BRUSSELS SPROUTS$6.00
- BUTTERMILK CHIPS$6.00
- CHILI LIME PORK RINDS$6.00
- SAUTEED GREENS$6.00
- SPICY SLAW$6.00
- GRILLED CAULIFLOWER$6.00
- GOAT CHEESE MASH$6.00
- BACON GREEN BEANS$6.00
DESSERT 7
- FERNET COFFEE CAKE$12.00
whipped cream, biscotti crumble, mexican chocolate
- BASQUE CHEESCAKE$13.00
sweet potato, manhattan cherries, matcha sugar
- HOUSE MADE ICE CREAM
- HOUSE MADE SORBET
- LAMBIC FLOAT$9.00
lindeman’s framboise lambic, vanilla bean ice cream
- PROSECCO FLOAT$9.00
prosecco, house made sorbet
- AFFOGATO$13.00
montenegro amaro, espresso, vanilla bean ice cream
How these prices compare
Based on 29 menus with 1,773 priced items from American restaurants in Missouri, the median menu item costs $9.00, and half of all items are priced between $4.99 and $14.95.
At Brown & Loe the median listed price is $14.00, higher than the typical $9.00 for American restaurants in Missouri.
| Item | On menus | Typical price |
|---|---|---|
| Cheeseburger | 41% | $12.38 |
| Hamburger | 28% | $7.62 |
| Side Salad | 28% | $4.29 |
| Chef Salad | 24% | $13.50 |
| Bacon Cheeseburger | 24% | $9.99 |
| Patty Melt | 24% | $13.74 |
Typical prices are calculated from 29 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.